Top 10 Best Italian Restaurants in Dallas-Fort Worth


There are also many New York-style Italian restaurants in Little Italy. Some of these establishments may be temporarily closed, but some are also offering pickup only.

Pasta and pizza are what Italian food dreams are made of. From authentic to gourmet, here are some of the best Italian restaurants in Dallas.

For those who love Italian food, try Lucia, a charming and intimate restaurant located in Dallas. It’s on every best restaurant hit list.

Osteria PaneVino is a family-owned restaurant that specializes in homemade pasta dishes, wood-fired pizza, and more.

While still hungry, try some of these great Italian restaurants. These places are known for their authentic cooking methods and recipes.

Although Dallas might not be known as a destination for Italian food, there are plenty of great places to eat out in the area. There are also many Italian restaurants in Dallas that cater to all types of cuisines.

Nonna

  • Price: Medium
  • Address: 4115 Lomo Alto Dr, Dallas, TX 75219, United States
  • Phone: 1 214-521-1800
  • Website: https://www.nonna-dallas.com/

This restaurant has a small space and only 12 tables. To get there, call the restaurant directly. The food was exceptional and the atmosphere was peaceful.

Two different entrees were simply wonderful.

In 2006, Nonna was established to provide a neighborhood restaurant in Highland Park that serves authentic Italian food. The restaurant’s cuisine is seasonal and is made with local produce.

A wood-burning oven is both functional and beautiful. It is used for both the food and the aesthetics of the restaurant.

Kenny’s Italian Kitchen

  • Price: Medium
  • Address: 5100 Belt Line Rd #764, Dallas, TX 75254, United States
  • Phone: 1 972-661-9380
  • Website: https://kennysitalian.com/

One of the best restaurants in town with an upscale feel. They have gluten-free bread as well as pasta. The food was impeccable and the bread was fresh and soft.

The Sicilian Shrimp & Fettuccine was divine. The food was incredibly good and the portions were also great.

This establishment has been on my wish list since I was a teenager, but I never got around to trying it. The food was excellent and the service was also great.

Lucia

  • Price: High
  • Address: 287 N Bishop Ave, Dallas, TX 75208, United States
  • Phone: 1 214-948-4998
  • Website: places.singleplatform.com

The food was exceptional and the atmosphere was warm and welcoming.

It was nothing but amazing. The service was impeccable and the food was incredibly good.

Roman Cucina

  • Price: Medium
  • Address: 7989 Belt Line Rd #315, Dallas, TX 75248, United States
  • Phone: 1 972-716-9950
  • Website: https://romancucina.com/

The food at this place was simply the best Italian food that I’ve eaten in Texas since I’ve been there. The eggplant parmesan was divine, the soup was heavenly, and the raspberry lemon drop was a top-notch cocktail.

This was our first time in town and it was an experience that was truly memorable. The food was great and the service was impeccable.

I have been to many Italian restaurants in Florida and California. This is the best food I have ever eaten. The bread was homemade and the mushroom appetizer was incredible.

Taverna

  • Price: Medium
  • Address: 3312 Knox St, Dallas, TX 75205, United States
  • Phone: 1 214-520-9933
  • Website: https://www.tavernabylombardi.com/

The food was amazing, the service was impeccable, and the patio was great! Highly recommend!

We visited Taverna in Austin and it was great to visit the Dallas location. The location on Knox is great and the cannoli and carbonara were both excellent.

The food was good. Special shout out to the sea bass.

Panevino Osteria

  • Price: Medium
  • Address: 5000 Belt Line Rd #300, Dallas, TX 75254, United States
  • Phone: 1 469-677-1536
  • Website: http://panevinoosteria.com/

This place is so relaxing and comfortable yet still has great food and drink selection.

The dish was incredibly smooth and powerful, and the shrimp were the highlight of the meal. However, I was confused to discover that adding shrimp to my pasta dish was an additional $10 on top of the already discounted entree.

The price difference between the two was noticeable. I think it was a good practice to allow the waitstaff to add Ingredients when it is that much.

Aventino’s

  • Price: Medium
  • Address: 5800 Lovell Ave, Fort Worth, TX 76107, United States
  • Phone: 1 817-570-7940
  • Website: https://www.aventinos.com/

Great food, great atmosphere, and the 3rd generation chef were also good. The sauce was good, and the shrimp diablo was also good. The owner and his family are also great, and the people are also great.

Everything was excellent, including the wine menu. The garlic bread was basic but it was fantastic. This place is a must-visit in the DFW area.

This is a great Italian restaurant that has been around for a long time in Fort Worth. It has been closed multiple times and is currently closed..but hey, it’s still good!

This place is a great alternative to high-dollar establishments. They have house bread, garlic bread, and salad bars. They also offer a variety of entrees.

Peter was our server and he was spot on. The food was divine and the music was great as well.

Aventino’s is a great place to go for authentic Italian food. It’s located in a suburban strip off Camp Bowie, and it features a variety of wines and diet-slaying dessert options.

Carbone’s

  • Price: Medium
  • Address: 4208 Oak Lawn Ave, Dallas, TX 75219, United States
  • Phone: 1 214-522-4208
  • Website: http://carbonesdallas.com/

My family and I went to Carbone’s for a birthday lunch. The food was excellent and the atmosphere was great. The Lasagna Bolognese was also very good.

We were hungry for good Italian food. This restaurant did not disappoint. The highlight of our meal was the Tortellini Vodka, which was light but flavorful dish. We also enjoyed the homemade dessert, the Create Sunday Gravy.

The lasagna bolognese was incredibly satisfying, but I think it was poorly packaged. I think it should have been placed in a proper container.

The lasagna was good, but I did not feel well-fed due to the amount of cheese. The meat and sauce were also good.

The garlic bread was hard and had a rattle around in the box. It was a shame since fresh bread should have been eaten at this time of day.

Overall, I enjoyed my meal, but it was heavy in the stomach, and the packaging was poor. The garlic bread was also flat-out bad.

Adelmo’s Ristorante

  • Price: High
  • Address: 5450 W Lovers Ln #225, Dallas, TX 75209, United States
  • Phone: 1 214-559-0325
  • Website: https://www.adelmos.com/

The food was amazing and the service was impeccable. We had the best thing that we ever had in our life, which was the Tortellini Boscatelli with cream sauce. The staff was also very friendly.

The service was good and the food was good. The atmosphere was romantic. We enjoyed the complimentary bread and butter.

In May 2015, I bought a bottle of Belpoggio from Adelmo’s. It was a perfect fit for a special occasion and I highly recommend this establishment.

We had the Gnocchi with grouper and shrimp, the Tagliatelle with Bolognese, and the Veal Scallopini de Limon.

Politano’s Pizza & Pasta

  • Price: Medium
  • Address: 8704 Cypress Waters Blvd Suite 120, Irving, TX 75063, United States
  • Phone: 1 469-399-0348
  • Website: http://mypolitanos.com/

The food was good and the service was excellent. We tried the chicken alfredo and the shrimp scampi and both were incredibly fresh and made. The prices were also reasonable.

The brandy cream sauce was just as good as the bread, and the dinner rolls were soft and puffy on the inside.

This place is always on my “want, want-to-eat-there-again” list. They only close on Sundays and I’m not gonna go back there again.

They deserve a 10/10. The food was incredibly good and the service was impeccable. We highly recommend this place and will definitely come back for dessert.

The food was good and the service was good. My wife loved the tiramisu and the whole experience was very good.

Brian A.

Brian has always loved the dining experience, a talent he inherited from his family, who already succeeded in the restaurant business. Throughout his years of managing various cultural restaurants, Brian has extensive knowledge in restaurant industry.

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